EATIME

Eatime is a Cantonese barbecue joint that feels like your auntie’s kitchen—if your auntie was a culinary wizard. The roast duck rice is a standout dish that’s making waves, and the portions are big enough to make you consider unbuttoning your pants. But here’s the kicker: a few dishes have been on the bland side, which is criminal considering the potential here.

Though cash is king here (bring it or be prepared to be disappointed), the atmosphere is lively enough to keep things interesting. It’s a roll of the dice, but if you’re feeling adventurous and love a good roast, this could be your next guilty pleasure.