Food hygiene meets Google reviews. Find your unicorn.
🏠 33, The Cut, SE1 8LF
Tier Achieved:
Clean. Reliable. Does the job.
The "lights out missionary" of food. Spotless kitchen, decent grub. Won't blow your mind, won't disappoint.
Welcome to Tas restaurant, where the food is decent and the service is spot on—but don't expect fireworks. The Turkish cuisine is comforting, thanks to warm staff and a cozy atmosphere that makes you feel like you’ve stepped into a friendly eatery in Turkiye. Freddy Fashridjal raved about the belly-filling dishes, while John Domenech praised the calamari for being 'the best type'. But don’t get too excited; other diners reported bland dishes that might just leave you feeling underwhelmed.
Some highlights include the Karisik Izgara, which Paolo Rasi can’t stop raving about, and a shoutout to the staff for being knowledgeable about gluten-free options. However, with a few unfortunate experiences like Angela Borgonzolo's, where everything was either dry or lacking flavor, you might want to temper your expectations. If you're looking for a straightforward meal without surprises, Tas seems like a decent choice.
"Delicious and comforting food that satisfies your tummy and taste buds."
"The calamari which was delicious the fatter squid rings and light batter the best type."
"I was utterly impressed by the quality of food and the kindness of its staff."
Tas restaurant, The Cut — Food Hygiene Rating: 5/5
🗓️ Last inspected: 9 October 2024