CHA LOUIS

Cha Louis is the place for your occasional Thai cravings, where Julie loves to indulge in a cracking New Zealand Sauvignon Blanc while soaking up the cozy, modern vibes. Annie and her crew had their Christmas dinner here, and the food was decent, though the menu is as short as the waiter Sophie’s patience with late diners. Max found the food spicy and authentic, but he wasn’t thrilled with the surprise bowl of rice on his bill. And let’s not forget Jackie, who raved about the lovely evening, but then there’s Camila, who called the food overpriced and pretty much sugar-laden trash. Who knew a dish could have more sugar than actual flavor?