RIND

Rind is the kind of place that makes you feel like a connoisseur without the snooty attitude. You walk in, and it’s all about the wine and cheese. Rosie Terry raves about their steak tartare and scotch egg, and you know what? She's right. The atmosphere is cozy, and the staff actually seem to care about what goes on your plate. Can you believe it? It's almost like they love food.

Plus, the owner’s passion is palpable, which should tell you something. If you’re in Battersea and craving some classy nibbles and fine wines, this is your spot. Just remember to bring your taste buds—trust me, they’ll thank you later. But really, who needs more than steak tartare and a glass of wine after a long day?